Menu
1
Vegetable Soup( V )
Chef's Pate
Steak and Ale Pie with a Rich Ale Gravy
Cajun Chicken with a Roast
Tomato and Herb Sauce
Fresh Herb Crepe filled with a Mixed Bean and Vegetable
Ratatouille ( V ) Served with a selection of Potatoes, French Fries and seasonal
vegetables
Apple Flan with Vanilla Ice Cream
Fresh Fruit Salad
with Orange Sorbet
Coffee or Tea with Chocolate Mint
Menu2
Vegetable Soup( V )
Chef's Pate
Baked Fresh Haddock with
a Mature Cheese Mornay Sauce
Caesar Salad with Char Grilled Chicken Fresh Herb
Crepe filled with a Mixed Bean and Vegetable Ratatouille ( V )
Served with a
selection of Potatoes, French Fries and seasonal vegetables
Dark Chocolate
Tartlet with White Chocolate Ice cream
Fresh Fruit Salad with Orange Sorbet
Coffee or Tea with Chocolate Mint
Sandwich Selection ½ round per
person £1.00
Breaded Chicken Thighs and Drumsticks 1 per person £1.25
Sausage Rolls
2 per person £0.80
Fish Goujons 2 per person £1.25
Chicken
Goujons 2 per person £1.25
Haggis Nuggets coated with Oatmeal 1 per person £0.80
Black Pudding Nuggets with Oatmeal 1 per person £0.80
Assorted Mini Tartlets
2 per person £1.00
Assorted Mini Brushettas 2 per person £1.00
Assorted Vol au Vents 2per
person £1.00
Smoked Salmon Roulade on Oatcakes 2 per person£1.50
Cocktail Choux Profiteroles
2 per person £1.00
Tempura
Battered King Prawns 1 per person £1.25
Served with a selection of sauces
and dips including Mayonnaise, Tartare, Sweet Chilli, Arran Mustard and Blue
Cheese.
Cold Roast Rib Eye of Aberdeenshire Beef
A Trio of Cold
Salmon (Traditional Smoked, Oak Smoked and Poached) Cold Roast Aberdeenshire
Turkey
Cold Honey Roast Gammon
Accompanied with a selection of green, pulse and
vegetable salads
The Lodge Fruit Fool with Meringue Bits
Glazed Lemon
Tartlet with Raspberry Sorbet
Coffee or Tea with Chocolate Mints


