SOUP OF THE DAY £3.75
with roll and butter

HOMEMADE PATE OF THE DAY £5.00
with Kenmore oatcakes

CARAMELISED RED ONION AND PARMESAN TARTLET £5.25
Served with tomato and coriander salsa and salad garnish

GOUJONS OF CHICKEN £5.25
Served with sweet chilli sauce

FLAT CAP MUSHROOM £ 4.25
with Welsh Rarebit

HERB CRUMBED BRIE WEDGES £5.25
Served with Cumberland Sauce & salad garnish  
    
CULLEN SKINK RISOTTO Starter £5.75 Main £9.75
Served with basil pesto dressing and topped with straw potatoes

BUTTERNUT SQUASH RISOTTO Starter £5.57 Main £9.75
With pesto dressing and topped with pine nuts

LODGE TAPAS (Meat) £10.50
Seranno Ham, Crispy King Prawns and Chorizo Sausage & Haggis nuggets
Accompanied with basil tomatoes, olives and bread.

LODGE TAPAS (Veggie) £10.50
Popadew Peppers, Caramelised OnionTartlet, Herb Crumbed Brie Wedges. accompanied with basil tomatoes, olives Feta Cheese and bread.

CAESAR SALAD Starter £4.75 Main £7.50
Cos lettuce, egg, crispy bacon, croutons, Caesar dressing topped with parmesan
shavings
With  char grilled chicken  £9.50


GREEK SALAD Starter £4.75    Main £7.50
Sliced tomato, cucumber, peppers, red onion, black olives, feta cheese and parsley With a lemon, mustard and olive oil dressing    

PENNE PASTA ARRABIATTA Starter £5.50     Main £8.75
Pasta tossed in a spicy tomato based sauce topped with parmesan shavings     
Additional crispy slices of Chorizo Sausage Starter £6.50    Main £!0.75

SALMON AND CRAB FISHCAKES Starter £5.75    Main £9.25
Served with lemongrass and coconut sauce and salad garnish      
LEMON HERB CRUSTED FILLET OF HADDOCK  £10.75
Served with homemade tartare sauce, french fries and peas

MOROCCAN SPICED CHICKEN £10.75
Served with a timbale of rice or lemon herbed couscous

STEAK AND ALE PIE £10.50
Prime Scottish Beef in rich ale gravy topped with puff pastry served with French Fries  
 
SEAFOOD PIE with fresh haddock, smoked Haddock and egg £9.50
Served with cheese and chive sauce topped with mashed potatoes

PEPPERED RUMP STEAK GARNI (6 oz) £10.75
Served with sautéed onions, mushrooms and French fries

STICKY TOFFEE PUDDING £5.25
Served with butterscotch sauce and caramel ice cream

APPLE, SULTANA AND CINNAMON CRUMBLE £5.00
Served with pouring cream or ice cream

DUO OF ICE CREAM OR SORBETS £4.75
Served in a Brandy Basket with Fruit Coulis

LEMON MARSCAPONE CHEESECAKE £5.25
Served with Fruit Coulis

RASPBERRY CREME BRULEE £5.00
Served with Homemade Shortbread

SUMMER FRUITS PAVLOVA £5.25
Served with fresh whipped cream & fruit coulis

CHEESE PLATTER £6.50
with three Scottish cheeses
A selection of Scottish cheeses including
Strathdon Blue, Mull of Kintyre Cheddar and others

FILTER 8oz £1.75, 12oz £2.25
DECAFFINATED COFFEE 8oz £2.25

ESPRESSO £2
DOUBLE ESPRESSO £2.75

AMERICANO (8oz) £2
(12oz) £2.75

LATTE (12oz)£ 2.25

CAPPUCCINO (8oz) £2.25
(12oz) £3

MOCHA (8oz) £2.50
(12oz) £3.25

MACCIATO £2 DOUBLE MACCIATO £2.75

GAELIC made with Scotch Whisky£ 4.25

IRISH made with Irish Whisky £4.25

CALYPSO made with Tia Maria £4.25

FRENCH made with Brandy £4.40

CARIBBEAN made with Dark Rum £4.25

BONNIE PRINCE CHARLIE with Drambuie £4.50

POT OF TEA (1) 1.75
SPECIALITY TEAS 2.25
Earl Grey, Peppermint, Lemon, Camomile, Redbush, Fennel
Green, Decaff, Assam, Fruit                                                 
HOT CHOCOLATE2.25
CREAM 0.50
STEAMED/HOT MILK 0.25
MARCHMALLOWS 0.35
GLASS OF MILK £1

Served Daily from 10am-4pm

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